- 5'
- Easy
- Starter
- 2 People
A mild and nutritious dish.
Ingredients
- Bacon
- 1 bottle of Carrot Soup Ferrer
- Green asparagus
- Croutons
- Olive Oil
Preparation step by step
Serve hot as is, or for the finishing touches sprinkle on top some fried diced bacon, sauteed green asparagus and/or croutons. Pour a thread of olive oil.